sharks

Shark Feeding in Florida: Crossing the Line?

Whitetips and wobbies in Indo. Silkies and Caribbean reefies in Cuba. Hammers in Baja and Tahiti. Great whites in South Africa. I’ve dived with sharks in a lot of places. But never before have I been circled by bull sharks. It’s an interesting feeling.

It’s our first dive with Emerald Charter’s Randy Jordan. He runs a shark-feed dive out of Jupiter, Florida, that is one of the most polarizing dives in the industry today — some local operators shun him, and the state of Florida convicted him in March of illegally feeding sharks inside state waters.

We’ve descended to the Esso Bonaire III, Jordan’s shark arena, hoping for lemons, tigers, silkies, hammers or duskies. Only bulls are present, slyly coming in from all angles, showing no respect for the stage-like layout where divers sit along the wreck’s stern, 20 feet above the action, until Jordan deems it safe for the bravest to zoom down to the sand where he’s hand-feeding the world’s most vilified predators.

http://cf.c.ooyala.com/1yeWMwdzrPDW7YNwTx4bsLCjHp0LuSJ0/promo263759582
Please enable Javascript to watch this video

Leaving the Bonaire, three of us fall behind. I can see strobes in the distance, but soon we decide, meh, we’re done. Up we go. That’s when we notice the bulls. My colleague Tara Bradley, photographer Craig Dietrich and I put ourselves back to back. Three medium-size bulls go round and round — are they getting closer? Are we being circled? I think, my brain catching up to the moment.

Back on board I pose the question out loud. “Yes. Yes, we were,” Bradley answers. We look at each other and burst out laughing.

====

Jordan, 60, is a PADI instructor who has been diving for 30 years. For five years he has run daily three-tank shark dives from his 42-foot Emerald. The nitrox-only shark-feed and spearfishing trips are addictive, not least for Jordan, who has an almost super-natural empathy for sharks. Photographers who dive with Jordan will tell you that he somehow knows where the sharks will be on any given day.

“These are not puppy dogs,” Jordan says. “Sharks can read your body electricity. If you’re chill, they’ll come to you.”

Jordan isn’t just a Pied Piper — he’s a one-man band. From ting-tings on his fish stringer to a shaker-style noisemaker to a horn he says attracts lemons, Jordan keeps up a steady racket. On days with good viz, Dietrich tells me, you can see sharks coming for miles.

Jordan isn’t alone in this pursuit — shark diving is one of the fastest-growing segments of diving.

Rick MacPherson is a marine ecologist and senior adviser to the Pew Charitable Trusts Global Shark Conservation Campaign who works with countries around the globe to establish shark-diving guidelines. He also has embarked on the first systematic assessment of shark-diving practices.

“Globally, dive operators are interested in the potentially lucrative nature of the fed-shark dive. Divers are increasingly looking for thrills, and the close viewing of mega-predators fills that niche,” MacPherson says.

For Jordan, the business is also a mission. He believes that the best way to protect sharks is to expose humans to sharks in their environment. “It’s all about educating divers. Sharks are more afraid of us than we are of them,” he says. Jordan doesn’t debate whether shark feeds are a good idea or a bad idea; he leaves that to others. Some conservationists are tolerant of the practice, with caveats.

“More people seeing sharks underwater means more people leaving with a new appreciation for sharks, understanding that they are not the creatures out of Jaws. That’s important to me as a conservationist,” says MacPherson. “Sadly, most dive destinations have seen their shark populations dramatically reduced, so the only way to see a shark is to attract it with food. But it takes only one sloppy accident to shut down the entire industry.”

Jordan acknowledges those concerns. “Getting bit is really bad publicity for sharks,” he says. So far the only person to sufer demonstrably has been himself. He lost the top joints of a couple of fingers in a spearfishing mishap, and a 2014 sting operation by the Florida Fish and Wildlife Commission and Palm Beach County Sherif’s Office led to a misdemeanor conviction for feeding sharks within state waters.

That is illegal. Past Florida’s 3-nautical-mile limit, in federal waters, feeding is permitted. Local operators who don’t do feeds claim that Jordan endangers divers by changing shark behavior, although so far there’s no evidence of that.

MacPherson says, “Initial research suggests feeding does not negatively alter shark behavior in species observed,” mostly bull and tiger sharks. “Changes in behavior occur just before and during the feed — increase in activity and aggregation — but sharks seem to go back to business as usual immediately after the feeding.”

MacPherson adds that “it’s important to consider factors such as the dive shops that were being observed.” In the study, Bahamas and Fiji operators used rigorous safety protocols, and feedings were highly choreographed. “What does fed-shark behavior look like when such rigor or routine is not as carefully applied?” MacPherson asks.

====

It’s our last day aboard Emerald, and Jordan is sawing away at bonito he’ll use in his feeds. He’s surrounded by eager young spearos watching intently, their faces practically down in the cooler. A group of divemasters and instructors from a nearby shop has come aboard to spearfish and to dive with sharks. They’ve been out with Jordan before but don’t want their shop name mentioned because its owners don’t endorse feeding sharks.

We drop in again on the Bonaire, where Jordan and two gorgeous tiger sharks are center stage. Jordan is ringmaster, with one eye on the sharks and one eye on the divers behind him. He uses bait and his movements to keep the animals interested, at times putting both hands around a snout in a gesture that appears to calm the sharks. With two tigers, three bulls, six goliath grouper and 15 divers — half of them spearing cobia overhead, half of them photographers with strobes and video lights whirring — it’s an underwater circus, an adrenaline-inducing thrill ride. The tigers are stunningly beautiful, swooping close enough to touch the heads of the divers nearest to Jordan, yet they produce no feeling of threat or menace. There’s intelligence in their black eyes, and curiosity. Among the divers, there’s over- whelming joy — everybody is high on life, and we all wish it could go on and on.

Back on the Emerald, high-fives all around.

“On a good day, this is an epic dive,” says one of the young divemasters. “Six kinds of sharks at once — where can you see that?”

He flashes a smile as dazzling as the point of his spear glinting in the sun, reveling in the sharks, and the cobia he had bagged.

“Even on a bad day, it’s a pretty good dive.”

====

Need to Know

When to Go: Emerald Charters runs shark dives year-round.

Dive Conditions: Water temperatures of Jupiter, Florida, range from the low 70s in winter to the low 80s in summer. Shark dives include both drift and wreck diving.

Operator: Emerald Charters (emeraldcharters.com) runs three-tank trips most days departing at 8:30 a.m. and returning at approximately 3 p.m.

Price: $100 per diver, not in- cluding tanks, which can be rented from Scuba Works (scuba works.com) for $15 to $20 per tank depending on size. A gourmet box lunch is included.

What it Takes: All dives are nitrox-only. Although Jordan accepts anybody he deems a “good diver,” this is advanced diving. You should be comfortable with depth, current, possible poor viz, and the presence of large predators.

====

To give you a first-hand look at what a shark dive with Emerald charters looks like, check out this amazing video put together by Randy’s fellow divers, the Shark Addicts:

Video of Shark Addicts – Four Different Tiger Sharks 05.18.14

Shark Feeding in Florida: Crossing the Line? Read More »

Party Like a Pirate aboard the Blackbeard’s Bahamas Sailboat

Instructor Eitan Newman is perched behind Sea Explorer’s wheel, dressed in what looks like the top half of a Left Shark costume.

“In case you don’t see any other sharks,” he offers, before beginning his briefing on a highlight of Blackbeard’s Bahamas adventures: lunch with the sharks at a site of the foot of Eleuthera called Split Coral Head.

Newman need not have worried. Before we even splash in, one brand-new diver is nervously peering over the side, hollering, “There are sharks down there!”

Blackbeard Bahamas Shark Diving

Alex Bean

Caribbean reef sharks circle the “chumsicle”, as Blackbeard’s divers eagerly look on.

No kidding. By the time our entire complement of 21 divers is arrayed on the sand beneath our 65-foot sailboat, eight to 10 Caribbean reef sharks are circling. This ain’t their first rodeo — they know what’s coming. Like an underwater New Year’s ball-drop, a large chumsicle begins its stately descent down the line, guided by a now more appropriately outfitted Newman. The sharks are beautiful, gliding through clear water and long shafts of sunlight, a serene yet still awe-inspiring scene — that is until one hooks a tooth in the frozen chum, and all heck breaks loose. It’s only a momentary frenzy, but it gets everybody’s adrenaline up, sharks and humans, before the experience concludes with a free-for-all hunt for shark teeth, the only thing you’re allowed to take with you from this pristine underwater realm.

YO HO, YO HO
Blackbeard’s sloops aren’t like most liveaboards. The 55-ton sailboats have berths for up to 22 divers and five crew. This is boat camping. Primitive boat camping — to say that quarters are close is to say that the Sistine Chapel has a pretty nice ceiling. But the food is fantastic, plentiful and delicious — it’s like Mom came camping too! — and the young crew, while professional and task-oriented, is friendly and fun- loving. The weeklong dive party is great for solo or younger divers, or the young at heart: Our trip included wannabe buccaneers from 12 to 70-something, from grizzled dive vets to families just getting certified.

Blackbeard’s slogan is “Twice the fun … half the cost,” and that’s literally true: Two luxury liveaboards ply the same sites you will, except those divers are paying more than twice as much to submerge at lovely spots like Monolith, of Eleuthera. Its namesake is a sweet little pinnacle at 80 feet or so, a perfect Cleopatra’s Needle perched at the edge of one of the Bahamas’ trademark plunging walls, easy to circle round and round until you’ve covered every inch. Zigzag back up toward an eel garden on the sand — stalking them is good pirate practice — or fin across a coral gulch and watch the wall recede beneath you.

Sunny, relaxing, easy-peasy — that pretty much describes the diving in Exuma Sound and of southern Eleuthera. Intriguing terrain beckons everywhere, from room-size coral heads like Tunnel Rock, pocked with swim-throughs wide enough for giant loggerhead turtles to join you, to lovely little bommies at Lobster No Lobster, southeast of Nassau, that unfold for your inspection like the petals of a flower. Reefs are cut through with sand channels that sometimes run right of the wall and into the abyss, as at Cut Through City, or lead to secret small caves, as at Madison Avenue.

THE YIN AND THE YANG
That’s the Blackbeard’s twist: low rent, big payoff. You’re diving the same sites as those luxe liveaboards, three to four times a day, but you’ll be berthed in dorm-style bunks, where you can neither sit up nor perhaps fully stretch out. The food’s great, but you’ll be balancing your plate on your knees, wherever you can find on deck to perch. (No one said the pirate life was easy.)

But it’s more than that. You might feel closer to the sea and sky — and stars — on a sailboat than you ever have, which makes for unforgettable moments, like when someone hollers, “Fish on!” and everybody rushes the stern in time to see a flash of aqua running along the port side.

It’s a mahi. Our jubilation is premature — after a brief struggle, the fish slips the line and gets away at the last second. Five minutes later some- body yells, “Pilot whales!” There’s a whole pod on our stern as we start to make the four-hour crossing from the Exumas to Eleuthera; they don’t stick around either. “We’re being teased,” says first mate Chris Lawrenson.

On another evening we’re gifted with the elusive green flash at sunset — just a tiny emerald nugget, but it was there. Forty-five minutes later a glowing orange moon rises over the bow, where divers cluster in small groups, laughing and talking softly, enjoying the rum punch that flows freely once the day’s dives are done. A beach bonfire near Cape Eleuthera on our only port night turns into the best party I’ve been to in years. And nobody wanted to go home after the final night’s bash with the crew at a Nassau bar with an unreal house band — “the best dive of the week,” said one graybeard.

A pirate’s life indeed.

NEED TO KNOW

WHEN TO GO
The Bahamas is a year-round dive destination; Blackbeard’s itineraries are weather-dependent, so you may dive any of dozens of sites off Nassau, the northern Exumas or southern Eleuthera.

DIVE CONDITIONS
Water temps range from 72 to 77°F in January, when a 5 mm might not be too heavy, to 81 to 85°F July to September, when a bathing suit will suffice.

OPERATOR
Blackbeard’s Cruises (blackbeard-cruises.com) operates two 65- foot sloops, Sea Explorer and Morning Star; each has 18 dorm-style bunks. Weeklong cruises include all meals and beverages (alcoholic and non) and up to 19 dives per week, fewer if weather permits extras like a run down to Staniel Cay to snorkel the beautiful Thunderball Grotto, featured in the James Bond movie of the same name, or to visit the famous swimming pigs of nearby Big Major Cay.

PRICE TAG
It’s $979 per week per person, not including port fees and crew tip.

Party Like a Pirate aboard the Blackbeard’s Bahamas Sailboat Read More »

What It’s Like Free Diving To Tag Great Whites

Illustration of free divers tagging a shark.

Steven P. Hughes

Team Work
Free divers work together to tag sharks. While one diver focuses on tagging the sharks, the others maintain visual contact with the sharks so that they keep their distance.

To tag a great white, first you must know if it’s a player. By that I mean, will it get close? Many are shy. People believe that if a white shark approaches, it attacks. But luring a shark to the research boat takes work, encouragement. We use bait, which we remove when the free divers enter the water, one at a time and with no splash. Splashes scare sharks.

White sharks are ambush predators. We can free-dive with them only in Isla Guadalupe, Mexico, because the visibility is 100 feet — they can’t sneak up on us like they could in South Africa, where the water is murky.

Our free divers work in teams of three. It takes focus to tag a shark, so while one diver is tasked with tagging the shark, a second acts like a bodyguard, maintaining visual contact with the animal or animals at all times. If they know they are being watched, they’re far less likely to get inquisitive.

The third diver photographs the shark. So far in Isla Guadalupe, 158 individual white sharks have been identified. We want to know whom
we tag: Is it one we have seen before in Isla Guadalupe or a new individual? The pattern of pigmentation around the gills, pelvic fins and tail distinguishes each.

The free diver tasked with tagging must swim within roughly 6 feet of the shark; depending on the shark, this dive takes around two to
three minutes. The V16 tag — stainless steel and 3.5 inches long — is shot into the base of the dorsal fin on the left side. We tag only the left side to streamline the process. We need to know where to look to see if an animal has been tagged. If you tag the same animal twice, it will emit two frequencies, which collide and cause problems.

As soon as the animal is tagged, the diver surveys his surroundings, and then heads straight back to the boat. Then we wait for a new shark to approach.

Nature is unpredictable, which is why my trips to Isla Guadalupe last three months. Sometimes we’ll tag six sharks in three days, and at other times we’ll wait two weeks before seeing one. To tag two sharks in one day is good; five is amazing.

What It’s Like Free Diving To Tag Great Whites Read More »

July Sea Hero: Giacomo Palavicini

Shawn Jackson

Giacomo Palavicini

OCCUPATION: Director, Roatan Marine Park
FOUNDED: The Shark Legacy Project, to protect sharks on Roatan
VALUE OF A LIVE SHARK: $47,000 annually, as demonstrated by SLP

Now the director of the Roatan Marine Park, Giacomo Palavicini in 2010 was instrumental in demonstrating the value of shark tourism in Honduras, and in persuading its government to declare a shark-fishing moratorium. For that he is our July 2014 Sea Hero.

How did you first get involved with Roatan Marine Park?

In 2009, I started working side by side with the Roatan Marine Park (RMP) when I started the Shark Legacy Project (SLP) with the idea to give protection to sharks on Roatan due to their importance and value as a tourism attraction for diving.

This alliance helped to get the moratorium for shark fishing in Honduras in 2010.

In 2012 I was offered to be the executive director of the RMP to achieve a stronger stand towards conservation, awareness and enforcement.

What is the biggest challenge you face at the marine park?

Our biggest challenge is the fact that there is a huge gap between government and communities. And you can also see it with NGOs. We have worked hard to close that gap and help the communities to feel empowered and understand that its in their best interest in taking care of their resources.

Tell us a little bit about your work in shark conservation, and in persuading Honduras to enact protections. What’s been your most rewarding moment on that project?

Our conservation effort here with the SLP was something I didn’t expect to happen so fast. We started working with the dive shark operators Waihuka Adventure Divers and with them I could get a rough estimate of the value of each shark per year as a tourism attraction for diving — this value is around US $47,000.

With the RMP we went in November 2009 to the fishing authorities and other government agencies just after the political turn over in 2009 and we presented proof that sharks were being fished in the Bay Islands, and also presented the values we obtained from the shark diving operators. This information caught their attention so I added the fact that if they made an effort to protect these animals they would not only insure a steady good income from tourism but also the protections would give the government a positive image that would help reduce the negatives they had.

Sadly enough, a week after we met in Tegucigalpa, the government confiscated a big cargo of sharks — mostly hammerheads, all juveniles — and this actually made them make the decision to close the fisheries in February of 2010 and declare a sanctuary for sharks in June of 2011.

How can divers and Scuba Diving’s readers help further your work?

We all have the power to say no. We need to do research when we go for vacation and the when we go to a restaurant, dive operation or even a destination that has poor or not environmentally responsible practices — we should say no and find some other place. Businesses only see money, sadly, so when their income is being affected by their bad practices, they will shift if they want to stay in business.

So if for example you go to a restaurant and you realize they serve shark, turtle or other endangered species, not only leave the place but make sure that you tell your friends.

You can be proactive with the many NGOs that work towards preserving our natural heritage, and be a responsible diver and human being towards how we care for our natural surroundings.

What’s next for you and the Roatan Marine Park?

The RMP is working hard to become a stronger NGO, to be sustainable and have the capability to impact in a positive way more people, helping creating alternatives for local fishers and community members. We need to reduce the fishing pressure on our reefs so they can recover and our fishermen can continue fishing as their fathers did, but in a more responsible and sustainable way.

We also want to expand our patrols all around the island of Roatan, not only for enforcement but also to help in prevention or rescue of marine incidents of boats or other cases.

Is there anything else you would like readers to know about?

The world is changing, and also our oceans, so we have the responsibility as divers and lovers of the ocean to care for it. You can do it on a daily basis, teaching our kids not to touch marine animals, enjoying with our eyes and heart, and that everything we do at home does have an effect on our oceans so be responsible on how we use our resources. And if you come to any of our marine protected areas, support all of us as good, responsible divers — you can do that by understanding the rules and regulations of the park and sharing your passion with others.

July Sea Hero: Giacomo Palavicini Read More »

What It’s Like To Be A Shark Week Videographer

Shark Week Videographer Andy Brandy Casagrande IV

Jeremy Simons/Northern Pictures

Andy Brandy Casagrande

Shark Week videographer Andy Brandy Casagrande IV stands with his camera rig.

This particular film started with the working title Sharks of Darkness. We are in New Zealand, near a seal colony, where we aren’t witnessing daytime predation from the great whites we’re there to film. But they must feed on seals, so we figure we’ll investigate. During the day, we familiarize ourselves with the area. I’m surprised how amped up — how untamed and wild — these sharks are. It’s not at all like Isla Guadalupe, Mexico, where the animals know the drill. Here, it’s all new. Curious, the great whites use their mouths to explore — which, for filming, is amazing.

Nightfall can’t come soon enough. We’re ready for the underwater cage, which differs from usual ones in that its sides have wide openings with no bars, necessary for my 50-pound Epic Red Dragon camera, which requires wide clearance.

Once inside, we’re lowered 70 feet into total darkness. I flip on my camera lights and immediately a shark swims toward my camera, crashing into it.

It’s so close, I can’t focus or train my lights on it. Then a second and a third come charging in, all forcing their way into the cage at once.

I start thinking, They must be attracted to the light. Or, perhaps because it’s night, they’re in hunting mode.

Either way, it’s not looking good and I’m not feeling all that comfortable. In darkness, we resemble seals, thanks to black wet- suits, and I’m wondering if this was a good idea. How am I going to reach the surface? When I work in a cage, I don’t wear fins. They’re strapped to the side, where, right now, a shark is chomping on aluminum.

At least half a dozen white sharks surround the cage, and a couple are still pushing their way inside. I can’t help but picture one stuck in between the bars. It would only turn more aggressive. Violent.
I can’t slow my racing heartbeat. I look at my gauges. I’m almost out of air. I’ve never been so freaked out inside a cage, let alone outside.

It’s time. I remember the communication system linking me to the surface, and I yell to the director to hoist us out of here. That was easily the most afraid I’ve ever been. Apparently, viewers felt the same way, and they liked it. The show, renamed Lair of the Mega Shark, rated so well that we just filmed a part two.

What It’s Like To Be A Shark Week Videographer Read More »

Scroll to Top